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Curry, Rice Recipes

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curry powder190 onions140 salt120 garlic90 rice81 water69 ginger60 black pepper56 chicken broth52 butter50 flour49 turmeric49 coconut milk38 tomatoes35 cumin34 raisins, seedless33 lemon juice32 celery31 chicken31 apples31 cilantro31 soy sauce or tamari (for gluten-free)29 sugar27 fish sauce27 red curry paste27 green bell peppers26 scallions, spring or green onions25 mushrooms24 cayenne pepper24 parsley leaves24 chicken breasts23 coriander23 green peas23 carrots20 coconut19 chili powder18 shrimp18 basil17 sweet red bell peppers17 red pepper flakes17 cinnamon15 honey15 cumin seeds15 peanuts15 yogurt, plain15 paprika14 bay leaves14 hot chili peppers14 cardamom seeds14 almonds13 lemongrass13 green chili peppers13 ginger root13 potatoes12 cloves12 lime juice12 shallots12 lentils12 jalapeño pepper12 chicken breast halves, boneless, skinless12 eggs11 brown sugar11 bananas11 eggplant11 peanut oil11 coriander seeds11 kaffir lime leaves11 long grain rice11 milk10 nutmeg10 green beans9 mustard seeds9 basmati rice9 yogurt9 margarine9 garlic cloves8 garlic powder8 lemon8 tomato sauce8 tomato paste8 white pepper8 cinnamon sticks8 vegetable stock8 rice vinegar8 curry leaves8 heavy whipping cream8 chutney8 sour cream7 orange juice7 peanut butter7 apple juice7 peppercorns7 beef stock7 chickpeas (garbanzo beans)7 worcestershire sauce7 ghee (clarified butter)7 apples, granny smith7 ground beef6 dry mustard6 spinach6 butter, unsalted6 sesame oil6 canola oil6 garam masala6 chicken thighs, boneless, skinless6 cashew nuts6 thyme6 red hot pepper sauce6 yellow onion6 beef5 cornstarch5 zucchini5 corn5 sherry5 stock5 pumpkin5 prepared mustard5 golden raisins5 soy sauce, light5 cardamom pods5 red chili peppers5 italian plum (roma) tomatoes5 fenugreek5 limes5 cucumbers5 cauliflower florets5 galangal root5 brown rice5 walnuts4 allspice4 applesauce4 soup, cream of chicken4 red onion4 dill weed4 pineapple chunks4 snow pea pods4 chicken, whole4 coriander root4 rice, cooked4 light cream (half&half)4 serrano chiles4 mango chutney4 scallops4 sweet yellow bell peppers4 jasmine rice4 vinegar3 pork3 white wine3 cream3 dijon mustard3 currants3 leeks3 ground beef, lean3 chili sauce3 apricots3 chicken bouillon cubes3 lemon pepper3 lemon zest3 chicken legs3 sweet potatoes, or yams3 orange zest3 sunflower oil3 saffron threads3 lime zest3 monosodium glutamate3 coconut cream3 chicken bouillon, powdered3 duck3 ground pork3 rice, converted3 yellow split peas3 broccoli florets3 chicken broth, low salt3 celery stalks3 flour, unbleached, all-purpose3 crab, hard shell3 oregano2 ketchup2 pecans2 mayonnaise2 bacon2 nuts2 turkey2 egg yolks2 noodles2 vegetables2 seasoned salt2 onion powder2 lamb2 asparagus2 celery seeds2 mace2 pineapple juice2 brown sugar, light2 tofu2 sea salt2 parsley sprigs2 black beans2 cloves, whole2

267 recipes

Cabbage Rolls I
Cabbage Rolls I

Finally make those cabbage rolls you've always wanted to try with this simple and delicious recipe.

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Curried Ham & Rice

Golden curried rice cooked pilaf-style in butter with cumin, turmeric, ginger, and cayenne, then folded with diced ham and sweet green peas. A one-pot dinner that turns leftover ham into something special.

Curry Rice Salad
Curry Rice Salad

Loved the idea of infusing curry, chili powder and cumin seeds in the oil, which made the curry oil so flavorful. The combination of apples, bell peppers, celeries, raisins, and peas (I used peas instead of snow peas) was delicious with the curried rice.

Curried Vegetables
Curried Vegetables

Oil-free curried vegetables built on a water saute with curry powder, coriander, turmeric, cumin, and mustard. Potato-cauliflower-pea stew with bold spice and zero fat.

Creamy Curried Shrimp
Creamy Curried Shrimp

A delicious dish. Made it for lunch yesterday, and we were surprised by how creamy and flavourful it came out.

Breezy Point Chicken Curry
Breezy Point Chicken Curry

A lighter chicken curry with applesauce for natural sweetness and a creamy tomato-curry sauce, served over rice with all the fixings. Raisins, coconut, peanuts, chutney, and more on the condiment bar.

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Fruit Curry

Vegan baked fruit curry with apples, peaches, raisins, eggplant, and zucchini over brown rice, finished with peanuts and sliced bananas. A sweet-savory Indian-inspired one-dish dinner.

Curried Chicken Legs
Curried Chicken Legs

Curry those chicken legs with this delicious recipe that uses lemon juice and plain yogurt.

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Baboti

Baboti (bobotie) is a South African curried ground beef casserole with raisins, chutney, and apricot jam, topped with a savory egg custard baked until golden. Serve it with yellow rice and salad.

Cauliflower & Red Lentil Curry
Cauliflower & Red Lentil Curry

Warm, cozy and delicious. Used hot curry powder to add extra hint to the dish. Had it with homemade nan bread, yum!

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Chicken Indienne

Chicken Indienne, a creamy Anglo-Indian curry-spiced chicken braise with lemon-marinated pieces, sweet candied ginger, and a velvety cream sauce. Served with lime and rice.

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Jamaican Curried Chicken

Jamaican curry chicken with coconut milk, potatoes, allspice, and fresh ginger simmered until tender. Serve over steamed rice with mango chutney for a Caribbean feast.

Sweet & Spicy Lentil Stew
Sweet & Spicy Lentil Stew

A savory and delicious stew that's made with red lentils, basmati rice, potatoes and pinch of hungarian paprika.

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Usal (A Mung-Bean Curry)

Usal is a spiced Indian mung bean curry with cumin, turmeric, coriander, ginger, and garlic simmered in tomato. Vegetarian, high-protein, and ready in 40 minutes. Serve with rice or flatbread.

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Poorboy Pot Roast(Clay Pot)

Clay pot roast marinated 3-4 days in soy sauce, marsala, sesame oil, and curry powder, then roasted at high heat with carrots and onions. Tender, deeply seasoned beef.

Curried Rice & Carrots
Curried Rice & Carrots

We bumped up the amount of shallots to about 1/2 cup and used a spicy curry powder. We also added a 1/4 cup of parsley, minced, added just before serving. Turned out great.