Appetizer recipes collection

that are low in cholesterol

1335 recipes

Asian Style Grilled Scallops with Somen Noodle Salad and Cilantro Vinaigrette

Asian Style Grilled Scallops with Somen Noodle Salad and Cilantro Vinaigrette

(2)

Asian Style Grilled Scallops with Somen Noodle Salad and Cilantro Vinaigrette

added over 4 years ago
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
Baby Potatoes Coated with Almonds

Baby Potatoes Coated with Almonds

(1)

Cute mini potatoes coated with a spicy mix of almonds, jalapeno, ginger and cilantro; brightened with a bit of lemon juice.

Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Very low in sodium, Low Sodium
Bacon Sweet Potato Bites

Bacon Sweet Potato Bites

(3)

This handy appetizer impresses everyone, simple, easy and full of flavor and very easy to eat.

added almost 5 years ago
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
Baked Eggplant Appetizer

Baked Eggplant Appetizer

(2)

Absolutely delicious. First time I made an eggplant dip, and it was surprisingly tasty. The mixture of roasted bell peppers, eggplants, feta cheese, garlic and onion was so yummy and flavorful.

Low Cholesterol, Trans-fat Free, Low Carb
Basil and Ricotta Stuffed Zucchini

Basil and Ricotta Stuffed Zucchini

(1)

These stuffed zucchini are cheesy and absolutely delicious. It's an excellent way to make zucchini into a tasty dish.

added about 4 years ago
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
Basil Goat Cheese Crostini

Basil Goat Cheese Crostini

(1)

In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp. The crostini may be drizzled with olive oil and salt and served plain, or they may be dressed with a variety of toppings and popped into the oven or broiler until warm.

Low Cholesterol, Trans-fat Free
Basil-Parmesan Scones

Basil-Parmesan Scones

(1)

They were super easy to make, tasted buttery, cheesy, fluffy and flaky, with the aroma from basil. They can be served pretty much with all the main courses, or just eating them directly is yummy enough!

Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
Beet and Goat Cheese Crostini

Beet and Goat Cheese Crostini

(1)

This is a great appetizer, the beets are delicious and easier to prepare, and I used more garlic too, very yummmy.

Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
Buffallo Mozzarella Tomato Basil Appetizers

Buffallo Mozzarella Tomato Basil Appetizers

(1)

Crusty french bread, brushed with garlic and olive oil topped with tomato, sea salt, mozzarella and basil then a drizzle of extra-virgin olive oil make very fresh appetizers that showcase the simple ingredients. Quick and easy to make for guests in a flash.

Low Cholesterol, Trans-fat Free
Cafe Kati's Mango Spring Rolls

Cafe Kati's Mango Spring Rolls

(1)

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium

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