Wonderful Wild Rice Casserole (Dad's)

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Time to Prepare this Recipe 115 minutes Prep: 15 minutes Cook: 100 minutes
Calories Per Serving and Nutrition Information 34 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 cup wild rice uncooked, rinsed
3 cups water
6 each bacon slices crumbled
1 cup onions chopped
1/2 cup celery chopped
1/2 cup carrot chopped
1 cup mushrooms sliced
10 1/2 ounces soup, chicken and rice

Directions

In medium saucepan, combine wild rice and water.

Bring to a boil.

Reduce heat to low; cover and simmer 50 to 60 minutes or until rice is tender and water is absorbed.

Meanwhile, grease 1 1/2-quart casserole.

In large skillet over medium heat, cook bacon until crisp.

Remove bacon from skillet; drain on paper towels.

Discard all but 1 tablespoon drippings in skillet.

Add onions, celery, and carrot; cook and stir 3 to 5 minutes or until tender.

Stir in mushrooms; cook and stir 1 to 2 minutes.

Stir in soup and bacon.

Heat oven to 350 degrees.

Add cooked rice to skillet; mix well.

Spoon into greased casserole; cover.

Bake at 350 degrees for 30 to 35 minutes or until thoroughly heated.

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Nutrition Facts

Serving Size 152g
Amount per Serving
Calories 34 4% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 16mg1%
Total Carbohydrate 7.0g2%
 Dietary Fiber 1.0g4%
 Sugars 2.0g
Protein 1.0g3%
Vitamin A 27%  Vitamin C 4%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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