Turkey Apple Hash

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 111 calories per serving view nutrition facts
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Ingredients

1 teaspoon olive oil
1 cup onion chopped
10 ounces turkey breast boneless, skinless, cubed
2 small apples, mcintosh cubed
8 ounces potatoes baked, cubed
2 tablespoons apple cider or juice
1/2 teaspoon fennel seeds crushed, optional
1 x black pepper to taste

Directions

Place large nonstick saucepan over medium-high heat 30 seconds.

Add oil; heat 30 seconds more.

Add onion and cook, stirring constantly, until soft, 5 - 6 minutes.

Stir in turkey and continue cooking until browned on all sides.

Stir in apples, potato, cider and fennel seeds, if using; partially cover and cook, stirring occasionally, until apples are soft and turkey is cooked through, about 5 minutes.

Sprinkle with pepper.

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Nutrition Facts

Serving Size 129g
Amount per Serving
Calories 111 21% of calories from fat
% Daily Value*
Total Fat 3.0g4%
 Saturated Fat 1.0g3%
 Trans Fat 0.0g
Cholesterol 29mg10%
Sodium 679mg28%
Total Carbohydrate 10.0g3%
 Dietary Fiber 1.0g4%
 Sugars 2.0g
Protein 13.0g26%
Vitamin A 0%  Vitamin C 7%
Calcium 2%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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