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Apple Blueberry Crumble Pie

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Apple Blueberry Crumble Pie

Fruity, buttery and crunchy! Really enjoyed and loved this pie. Blueberries and apples are absolute a good pair. A great summer pie, having it as the final touch of the meal is absolutely delightful!

 

Yield

8 servings

Prep

20 min

Cook

65 min

Ready

hrs
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
Pastry
cup all-purpose flour
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cup butter
cubed
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cup cream cheese
in pieces
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1 tablespoon sugar
granulated
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Filling
4 large apples
peeled, cored, any tart apple
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1 ½ cups blueberries
fresh
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½ cup sugar
granulated
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cup all-purpose flour
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1 teaspoon cinnamon
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1 tablespoon bread crumbs
dry
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Crumble
1 cup all-purpose flour
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½ cup sugar
brown, packed
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½ cup butter
cubed
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½ teaspoon cinnamon
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Ingredients

Amount Measure Ingredient Features
Pastry
158 ml all-purpose flour
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79 ml butter
cubed
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79 ml cream cheese
in pieces
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15 ml sugar
granulated
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Filling
4 large apples
peeled, cored, any tart apple
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355 ml blueberries
fresh
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118 ml sugar
granulated
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79 ml all-purpose flour
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5 ml cinnamon
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15 ml bread crumbs
dry
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Crumble
237 ml all-purpose flour
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118 ml sugar
brown, packed
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118 ml butter
cubed
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2.5 ml cinnamon
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Directions

For pastry: Place flour, butter, cream cheese and sugar in bowl of food processor; process 15 to 20 seconds or until dough forms soft ball on blade.

Gather into a ball; flatten into disk, if necessary, wrap and chill until firm enough to roll.

On lightly floured surface, roll out dough to ½ inch thickness.

Line 9 inch pie plate with dough. Trim edges.

Chill while preparing filling.

For filling: Toss apples and blueberries in bowl with sugar, flour and cinnamon until evenly coated.

Sprinkle breadcrumbs over bottom of pie shell; fill with fruit mixture, mounded in centre.

For crumble: Combine flour, brown sugar, butter and cinnamon in food processor.

Pat crumble mixture evenly over filling.

Bake in 400℉ (200℃) oven about 20 minutes, then reduce temperature to 350℉ (180℃) F, continue baking pie for another 40 minutes or until apples are tender and juices are bubbling, shielding with foil if necessary.

Cool on wire rack.

Serve warm or at room temperature, or chilled.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 120g (4.2 oz)
Amount per Serving
Calories 43947% from fat
 % Daily Value *
Total Fat 23g 35%
Saturated Fat 14g 72%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 172mg 7%
Total Carbohydrate 19g 19%
Dietary Fiber 2g 7%
Sugars g
Protein 9g
Vitamin A 15% Vitamin C 5%
Calcium 3% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
 
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