Tiny Cheese Cakes

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 180 calories per serving view nutrition facts
# of servings this recipe makes 12 tiny cakes suggest servings
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Ingredients

1 whole vanilla wafer cookie
2 packages cream cheese (nonfat) 8 ounces each
3/4 cup sugar
2 large eggs

Directions

Place vanilla wafer in bottom of paper muffin cup liner.

Mix cream cheese, sugar, eggs.

Garnish with red cherry or green and red candied cherries for Christmas.

Pour into muffin cups.

Bake 15 minutes at 375 degrees.

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Nutrition Facts

Serving Size 63g
Amount per Serving
Calories 180 12% of calories from fat
% Daily Value*
Total Fat 2.0g4%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 106mg35%
Sodium 35mg1%
Total Carbohydrate 38.0g13%
 Dietary Fiber 0.0g0%
 Sugars 38.0g
Protein 3.0g6%
Vitamin A 2%  Vitamin C 0%
Calcium 1%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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I think this is really a nice recipe for blueberries, we reduced the sugar, useing about half of the amount, the bars turned out a little bit soft, but still very good, my husband loves these whole wheat blueberries very much, and gave us extra fibre.

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