Southwest Quiche

90 minutes Prep: 30 minutes Cook: 60 minutes

318 calories per serving view nutrition facts

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2	cups	monterey jack cheese
3/4	cup	smoked turkey breast
1/2	cup	green chili peppers
1 1/2	cups	corn
1/4	cup	sweet red bell pepper
1 1/4	cups	red onion
1/4	cup	cilantro	minced fresh
8	large	eggs
1	teaspoon	salt
1/2	teaspoon	garlic powder
1	teaspoon	cumin	ground
1/2	teaspoon	red hot pepper sauce (eg. Tabasco)
2	cups	evaporated milk

Line a 10-inch pie plate with the pie pastry, trimming and fluting the edge.

Bake at 350 degrees for 5 minutes or until partially browned.

Layer half of the cheese, turkey, chiles, corn, bell pepper, onion, remaining c heese and cilantro in the partially baked crust.

Beat the eggs, salt, garlic powder, cumin and Tabasco sauce in a mixer bowl.

Add the evaporated milk, beating well.

Pour over the layers.

Bake at 350 degrees for 1 hour or until a knife inserted near the center comes out clean.

Cool for 15 minutes before serving.

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Serving Size 354g

Amount per Serving

Calories 318 44% of calories from fat