Smoked Sausage and Bean Soup

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Time to Prepare this Recipe 60 minutes Prep: 10 minutes Cook: 50 minutes
Calories Per Serving and Nutrition Information 1036 calories per serving view nutrition facts
# of servings this recipe makes 2 servings suggest servings
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Ingredients

8 ounces smoked sausage cooked
1 medium onion finely chopped
1 teaspoon garlic minced
2 cups chicken broth
1 cup vegetable juice cocktail
2 medium potatoes diced
15 ounces great northern beans
15 ounces red chili beans spicy
1 cup mixed vegetables frozen
2 cups cabbage finely

Directions

In 4 quart dutch oven, sauté onion and garlic, stir constantly since your using no oil.

Add sliced smoked sausage, lightly brown.

Add chicken or beef broth, and all other ingredients, except cabbage.

Bring to boil, reduce heat and simmer 1/2 hour.

Add finely shredded cabbage, and cook additional 20 minutes.

Serve with warm bread.

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Nutrition Facts

Serving Size 1071g
Amount per Serving
Calories 1036 35% of calories from fat
% Daily Value*
Total Fat 40.0g61%
 Saturated Fat 14.0g69%
 Trans Fat 0.0g
Cholesterol 83mg28%
Sodium 2402mg100%
Total Carbohydrate 117.0g39%
 Dietary Fiber 21.0g84%
 Sugars 16.0g
Protein 55.0g111%
Vitamin A 79%  Vitamin C 150%
Calcium 26%  Iron 42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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