Sausage Skillet

45 minutes Prep: 15 minutes Cook: 30 minutes

57 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

4	each	red potatoes	cut in 1/2 inch cubes
4	each	italian sausages	cut into 1/4 inch cubes
1	each	onion	diced
1	each	sweet bell pepper	cut into strips
1	each	sweet red bell pepper	cut into lengths

Directions

In sauce pan, cover potatoes and sausage with water; simmer, covered, until sausage is fully cooked, about 20 minutes.

Drain off water; add vegetables to potatoes and sausage in fry pan.

Simmer 10 minutes, stirring occasionally.

Serve immediately.

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Nutrition Facts

Serving Size 104g

Amount per Serving

Calories 57 4% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 8mg	0%
Total Carbohydrate 13.0g	4%
Dietary Fiber 3.0g	11%
Sugars 2.0g
Protein 2.0g	4%

Vitamin A	21%		Vitamin C	212%
Calcium	3%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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Member Review

Chicken Korma

Very authentic and tasty Indian dish. Excellent diretions. On my ceramic cooktop the onions would burn at med-high heat, I'd use med-low. You just want to slowly sweat the onions down without really browning them. Great comments from the other reviewer right on the mark.

Reviewed by sean