Red-Plum Spice Cake Ii

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Time to Prepare this Recipe 75 minutes Prep: 15 minutes Cook: 60 minutes
Calories Per Serving and Nutrition Information 1152 calories per serving view nutrition facts
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Ingredients

2 cups sugar
1 cup vegetable oil
3 large eggs
2 cups flour, all-purpose
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
1 teaspoon cloves
2 small jars plum baby food
1 1/2 teaspoons food coloring red

Directions

Cream sugar and cooking oil.

Add eggs; mix well.

Add flour, soda, salt, cinnamon and cloves which have been sifted together; mix well.

Add baby food and food coloring.

Bake in tube or Bundt pan which has been greased and floured.

Bake at 350 degrees for 50 to 60 minutes.

Cool 10 minutes in pan.

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Nutrition Facts

Serving Size 256g
Amount per Serving
Calories 1152 46% of calories from fat
% Daily Value*
Total Fat 59.0g91%
 Saturated Fat 8.0g42%
 Trans Fat 0.0g
Cholesterol 159mg53%
Sodium 271mg11%
Total Carbohydrate 149.0g50%
 Dietary Fiber 2.0g9%
 Sugars 100.0g
Protein 11.0g22%
Vitamin A 4%  Vitamin C 1%
Calcium 4%  Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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