Potato Salad Monte Carlo

Be the first to add a photo of this recipe!

3 hours Prep: 20 minutes Cook: 20 minutes

355 calories per serving view nutrition facts

Ingredients

1/4	teaspoon	garlic powder
3	pounds	potatoes
1/3	cup	scallions, spring or green onions	fine
4	large	eggs	hard boiled,
1/2	teaspoon	onion salt
1	dash	white pepper	to taste
1 1/2	cups	mayonnaise

Directions

Cook the potatoes with the skins on and after cooling, peel and dice.

Mix all the ingredients well and allow to set for at least two hours.

0 links

post a link

0 comments

post a comment

Loading related videos (if any)

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Last Recipes Viewed

Recipe Bite

Christmas Articles - Not Every Fruit Is Tropical

by Josh Khan

When most people think of Kiwifruit, they start to dream about a tropical paradise. A place where the palm trees sway, the beach boys play and sunscreen is a necessity....

Member Review

Mexican Rice

Good recipe, but lacking in flavor. Next time in place of the chili powder I'd add taco seasoning instead. My kids thought it would be great using tortilla chips instead of forks!

Reviewed by NLegere