Popcorn Snowmen

45 minutes Prep: 40 minutes Cook: 5 minutes

153 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

4	tablespoons	butter, unsalted
4	cups	miniature marshmallows
9	cups	popcorn, popped	popped
1/2	cup	powdered sugar
1	tablespoon	milk
1	x	gumdrops	cinnamon candies, fruit leather, jelly beans, licorice, pretzels, for garnish

Directions

In a large saucepan, melt the butter over low heat.

Add the marshmallows and cook, stirring often, until melted and syrupy, about 5 minutes.

Place the popped popcorn in a large lightly greased shallow pan.

Pour the syrup over the popcorn, tossing to coat evenly.

While still warm, form 6 balls about 5 inches in diameter from the coated popcorn for the bottom sections, giving the balls flat bases so the snowmen will stand.

Form six balls about 3 1/2 inches in diameter for the middle sections.

Then form six balls about 2 inches in diameter for the top sections.

Stir in the confectioners' sugar and milk together until smooth.

Use the icing to stack three popcorn balls of decreasing sizes into a snowman, then attach candies to decorate. (Gumdrops for hats, fruit leather for scarves, etc.)

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Nutrition Facts

Serving Size 34g

Amount per Serving

Calories 153 48% of calories from fat

	% Daily Value*
Total Fat 8.0g	13%
Saturated Fat 5.0g	25%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 3mg	0%
Total Carbohydrate 19.0g	6%
Dietary Fiber 2.0g	7%
Sugars 10.0g
Protein 2.0g	3%

Vitamin A	5%		Vitamin C	0%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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