Pineapple and Banana Dessert

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Time to Prepare this Recipe 30mins Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 435 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

16 ounces pineapple chunk
1 cup sweet cream
1 cup sugar
1 tablespoon flour, all-purpose
1 each egg well beaten
6 each bananas sliced
1/2 pound miniature marshmallows
1 cup nuts optional

Directions

Drain pineapple, reserving juice.

Place juice in saucepan; add cream, sugar, flour and egg.

Bring to a boil, stirring constantly.

Pour hot mixture over pineapple, bananas, marshmallows and nuts.

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Nutrition Facts

Serving Size 234g
Amount per Serving
Calories 435 27% of calories from fat
% Daily Value*
Total Fat 13.0g20%
 Saturated Fat 4.0g18%
 Trans Fat 0.0g
Cholesterol 34mg11%
Sodium 46mg2%
Total Carbohydrate 80.0g27%
 Dietary Fiber 4.0g18%
 Sugars 56.0g
Protein 6.0g13%
Vitamin A 4%  Vitamin C 36%
Calcium 6%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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