Pineapple Cookies

25 minutes Prep: 15 minutes Cook: 8 minutes

276 calories per serving view nutrition facts

2 dozen suggest servings

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Ingredients

1/4	cup	banana	mashed
1/4	cup	pineapple juice concentrate
1/4	cup	vegetable oil
1	large	egg
1	tablespoon	milk
1	cup	flour, unbleached all-purpose
1/4	teaspoon	baking soda
1/2	cup	coconut
1	x	orange zest	grated

Directions

Mash ripe banana with a fork to measure 1/4 cup.

Beat together banana, pineapple juice concentrate, oil, egg, and milk until creamy.

Add flour, baking soda, and flaked coconut.

Beat well.

Drop by rounded teaspoonfuls onto lightly oiled baking sheets and sprinkle with grated orange rind.

Bake at 350 degrees F for 8 minutes or until just brown around the edges and firm to the touch.

Cool on wire racks.

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Nutrition Facts

Serving Size 61g

Amount per Serving

Calories 276 57% of calories from fat

	% Daily Value*
Total Fat 18.0g	27%
Saturated Fat 4.0g	21%
Trans Fat 0.0g
Cholesterol 53mg	18%
Sodium 55mg	2%
Total Carbohydrate 25.0g	8%
Dietary Fiber 1.0g	6%
Sugars 1.0g
Protein 5.0g	10%

Vitamin A	1%		Vitamin C	0%
Calcium	2%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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