Pico De Gallo Salsa

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Time to Prepare this Recipe 15 minutes Prep: 15 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 105 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

2 cups cups
6 each serrano chiles stems and seeds removed, finely chopped
1 large onion finely chopped
2 medium tomatoes finely chopped
3 each garlic cloves finely chopped
1/4 cup cilantro finely chopped
1/4 cup vegetable oil
3 tablespoons red wine vinegar

Directions

Combine ingredients and mix well.

Allow refrigerated sauce to come to room temperature before serving.

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Nutrition Facts

Serving Size 87g
Amount per Serving
Calories 105 79% of calories from fat
% Daily Value*
Total Fat 9.0g14%
 Saturated Fat 1.0g6%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 4mg0%
Total Carbohydrate 5.0g2%
 Dietary Fiber 1.0g4%
 Sugars 2.0g
Protein 1.0g2%
Vitamin A 7%  Vitamin C 14%
Calcium 2%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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