Peppered Meat Loaf

Pepper your meat loaf with this savory recipe that will find a place in your heart and your tummy.

8 hours Prep: 30 minutes Cook: 8 hours

1216 calories per serving view nutrition facts

6-8 suggest servings

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Ingredients

2	pounds	beef chuck	ground
1/2	pound	sausage, bulk
1	each	onion	finely chopped
3	each	garlic	cloves, minced
8	ounces	tomato sauce	can
1/2	cup	ketchup
3/4	cups	crackers	saltine crackers, crushed
2	large	eggs
2	teaspoons	worcestershire sauce
1	teaspoon	salt
1/4	teaspoon	black pepper
1-2	each	potatoes	peeled, cut into fingers
1	cup	ketchup
1/3	cup	sugar	brown
1 1/2	teaspoon	prepared mustard	dry
1/2	teaspoon	nutmeg

Directions

Combine all ingredients except potatoes and sauce; mix well and shape into a loaf. Place potatoes in bottom of crockpot. Top potatoes with meat loaf. Mix sauce ingredients together well. Pour sauce over all. Cover and cook on Low for 8 to 12 hours.

Serves 6 to 8.

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Nutrition Facts

Serving Size 558g

Amount per Serving

Calories 1216 56% of calories from fat

	% Daily Value*
Total Fat 75.0g	116%
Saturated Fat 29.0g	143%
Trans Fat 0.0g
Cholesterol 383mg	128%
Sodium 2197mg	92%
Total Carbohydrate 58.0g	19%
Dietary Fiber 3.0g	11%
Sugars 42.0g
Protein 76.0g	153%

Vitamin A	24%		Vitamin C	49%
Calcium	10%		Iron	54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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