Pain Au Sucre(Sugar House Maple Toast)

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Time to Prepare this Recipe 25 minutes Prep: 15 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 167 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

6 slices whole wheat bread or french bread
1 x butter
1 cups maple sugar soft or grated
1/3 cup walnuts chopped
1 x sour cream or rich cream

Directions

Toast the bread on one side. Butter the untoasted side.

Sprinkle generously with the sugar, without going too near the edges.

Place on broiler, 4 inches away from the source of heat and broil until the sugar melts and bubbles.

Set on a plate -- each one sprinkles the nuts to taste on top and pour cream over all.

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Nutrition Facts

Serving Size 52g
Amount per Serving
Calories 167 41% of calories from fat
% Daily Value*
Total Fat 8.0g12%
 Saturated Fat 1.0g3%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 198mg8%
Total Carbohydrate 18.0g6%
 Dietary Fiber 4.0g14%
 Sugars 2.0g
Protein 8.0g16%
Vitamin A 0%  Vitamin C 0%
Calcium 5%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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