Ok Corral Salad

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Time to Prepare this Recipe 6 hours Prep: 20 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 167 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

4 cups pasta wheels
1/2 each green bell pepper chopped
5 each radishes sliced
6 1/2 ounces tuna, canned

Directions

Toss all the ingredients in a large salad bowl and chill.

The salad can be made the night before and refrigerated.

If you want to take it easy, just slice all the veggies with a food processor.

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Nutrition Facts

Serving Size 34g
Amount per Serving
Calories 167 4% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 73mg3%
Total Carbohydrate 29.0g10%
 Dietary Fiber 1.0g6%
 Sugars 1.0g
Protein 10.0g21%
Vitamin A 1%  Vitamin C 14%
Calcium 1%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Salatet Malfoof (Cabbage Salad)

This is a wonderful, colorful, savory salad. I served it in the student restaurant (by students, for students) at the California Culinary Academy and they loved it. Try it with Napa cabbage.

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