Kekstorte (German Cookie Cake)

12 hours Prep: 35 minutes Cook: 0 minutes

140 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

1	each	egg
6	ounces	sugar
1	teaspoon	vanilla extract
2 1/8	ounces	cocoa powder
5 1/3	ounces	coconut	grease*
1/4	cup	rum
35	each	butter cookies	square
1	x	almonds	to decorate

Directions

1. Cream the egg, sugar and vanilla until foamy.

2. Melt the coconut grease and let it cool off a little.

Add the egg-mix and stir well.

3. Take a bread form and line it all around, up to the top, with waxpaper.

4. Put in one layer of cookies, cut some for the ends.

5. Add a 1/2 layer of cocoa cream, then cookies, then cream until all is gone, ending with cream.

6. Put into refridgerator over night and decorate before serving.

7. Serve thin slices ,this is very rich!!

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Nutrition Facts

Serving Size 31g

Amount per Serving

Calories 140 56% of calories from fat

	% Daily Value*
Total Fat 9.0g	13%
Saturated Fat 7.0g	37%
Trans Fat 0.0g
Cholesterol 16mg	5%
Sodium 10mg	0%
Total Carbohydrate 16.0g	5%
Dietary Fiber 3.0g	10%
Sugars 14.0g
Protein 2.0g	3%

Vitamin A	0%		Vitamin C	0%
Calcium	1%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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