Italian Sausage Seitan

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 56 calories per serving view nutrition facts
# of servings this recipe makes 2 servings suggest servings
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Ingredients

1/2 cup textured vegetable protein granules
3/8 cups water boiling
1/4 teaspoon garlic salt
1/4 teaspoon garlic powder
1/4 teaspoon fennel bulb ground
1/2 teaspoon paprika
1/2 teaspoon black pepper
1 each egg white
1/4 cup bread crumbs

Directions

Mix the TVP into the hot water.

Let stand for a few minutes. Add everything else and form into two patties.

Fry in non-stick pan.

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Nutrition Facts

Serving Size 60g
Amount per Serving
Calories 56 13% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 101mg4%
Total Carbohydrate 11.0g4%
 Dietary Fiber 1.0g4%
 Sugars 1.0g
Protein 2.0g4%
Vitamin A 5%  Vitamin C 1%
Calcium 3%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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