Italian Beef Au Jus

A succulent beef roast that is tender and juicy to the bone and served with a savory gravy.

8 hours Prep: 10 minutes Cook: 8 hours

7 calories per serving view nutrition facts

6-8 suggest servings

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Ingredients

1	each	beef	roast
1	each	salad dressing mix, italian	package mix
1	each	beef broth	can
1/2	each	water	can

Directions

Place roast in slow cooker. Combine sauce ingredients and pour over beef. Cover, cook on low for 8 hours. Meat may be sliced and served with hard rolls or shredded with 2 forks and served over noodles or rice, with broth thickened with flour.

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Nutrition Facts

Serving Size 0g

Amount per Serving

Calories 7 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 119mg	5%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 1.0g	2%