Irish Cream

1 hours Prep: 10 minutes Cook: 0 minutes

330 calories per serving view nutrition facts

2 servings suggest servings

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Ingredients

1	can	evaporated milk
1	can	milk, sweetened condensed
2	large	eggs
2	teaspoons	vanilla extract
2 1/2	teaspoons	chocolate extract
3/4	teaspoon	almond extract
2 1/2	cups	irish whiskey

Directions

Beat eggs until frothy.

Add other stuff. Refrigerate until well chilled.

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Nutrition Facts

Serving Size 239g

Amount per Serving

Calories 330 52% of calories from fat

	% Daily Value*
Total Fat 19.0g	29%
Saturated Fat 10.0g	50%
Trans Fat 0.0g
Cholesterol 265mg	88%
Sodium 266mg	11%
Total Carbohydrate 19.0g	6%
Dietary Fiber 0.0g	0%
Sugars 19.0g
Protein 19.0g	38%

Vitamin A	13%		Vitamin C	6%
Calcium	51%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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