Homemade Ginger Ale

2 hours Prep: 10 minutes

70 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2	tablespoons	ginger root	fresh, grated
2	each	lemon	rinds
4	tablespoons	honey	to taste
1	cup	water	boiling
1	quart	soda water

Directions

Put the grated ginger and lemon rinds in a small bowl with the honey.

Pour in 1 cup boiling water (or just enough to cover).

Let steep for five minutes.

Strain and chill.

When ready to serve, add the seltzer water.

Makes 4 servings (10 ounces each).

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Categories this recipe belongs to

Beverages

Nutrition Facts

Serving Size 105g

Amount per Serving

Calories 70 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 4mg	0%
Total Carbohydrate 19.0g	6%
Dietary Fiber 0.0g	1%
Sugars 18.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	18%
Calcium	0%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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