Gruibenknoedel (Cracklings Dumplings)

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Time to Prepare this Recipe 25 minutes Prep: 20 minutes Cook: 5 minutes
Calories Per Serving and Nutrition Information 107 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 cup cracklings
2 large eggs
2 tablespoons flour, all-purpose
4.5 ounces bread crumbs
1 x parsley leaves chopped
1 x chives chopped
1 x black pepper paprika, and marjoram

Directions

Mix the cracklings, eggs, seasonings, and greens into a pliable mass.

Add flour and breadcrumbs.

Let the dough rest for 10 to 15 minutes.

Then shape dumplings, and slip into barely boiling water, and let steep.

Transfer to hot beef broth and serve.

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Nutrition Facts

Serving Size 44g
Amount per Serving
Calories 107 28% of calories from fat
% Daily Value*
Total Fat 3.0g5%
 Saturated Fat 1.0g5%
 Trans Fat 0.0g
Cholesterol 106mg35%
Sodium 142mg6%
Total Carbohydrate 14.0g5%
 Dietary Fiber 1.0g3%
 Sugars 1.0g
Protein 6.0g11%
Vitamin A 2%  Vitamin C 0%
Calcium 4%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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