Grape Applesauce Cake

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 994 calories per serving view nutrition facts
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Ingredients

2 1/2 cups flour, all-purpose
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1/4 teaspoon cloves ground
1/4 teaspoon nutmeg
1/2 cup grape juice
2 each egg
1/2 cup pecans chopped
2 cups sugar
1/2 teaspoon baking powder
1 teaspoon cinnamon
1/4 teaspoon ginger ground
16 ounces applesauce
1 cup dates chopped
1 x powdered sugar

Directions

In a large bowl, combine flour, sugar, soda, salt, powder, and spices.

Slowly add dry ingredients to apple sauce, juice butter and eggs.

Mix well between each ingredient.

In mixer blend on low speed 1/2 minute.

Scrape bowl constantly.

Stop mixer and stir in dates and nuts. Pour in greased and floured Bundt pan, bake 60 minutes at 350 degrees F.

Cook on rack, and sprinkle with powdered sugar.

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Nutrition Facts

Serving Size 412g
Amount per Serving
Calories 994 12% of calories from fat
% Daily Value*
Total Fat 13.0g20%
 Saturated Fat 2.0g9%
 Trans Fat 0.0g
Cholesterol 93mg31%
Sodium 537mg22%
Total Carbohydrate 214.0g71%
 Dietary Fiber 9.0g35%
 Sugars 134.0g
Protein 14.0g27%
Vitamin A 3%  Vitamin C 43%
Calcium 8%  Iron 29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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