Fat Free Oatmeal Raisin Cookies

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Saved in 3 recipe boxes and 2 cookbooks
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Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
 
    
Prep
20 min.
Cook
10 min.
Ready In
30 min.

Nutrition Facts

Serving Size 144g
Amount per Serving
Calories 4996% of calories from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 1g 3%
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 385mg 16%
Total Carbohydrate 111g 37%
Dietary Fiber 6g 23%
Sugars 44g
Protein 10g
Vitamin A 0% Vitamin C 1%
Calcium 5% Iron 21%
* based on a 2,000 calorie diet How is this calculated?
 
Metric measurements

Ingredients

1cup flour, all-purpose
1cup rolled oats raw, quick
1/2cup sugarVideo
1/2teaspoon salt
1/2teaspoon baking powderVideo
1/2teaspoon baking sodaVideo
1/2teaspoon cinnamonVideo
1/2cup raisins, seedless
1/3cup corn syrup, light
1teaspoon vanilla extractVideo
2each egg whites *
* Nutrition Facts

Directions

Spray cookie sheets with no stick cooking spray.

Combine dry ingredients and raisins in large bowl.

Add egg whites, corn syrup and vanilla.

Stir until well blended (Dough will be stiff).

Drop by rounded teaspoons onto cookie sheets.

Bake in 375 degrees F oven 10 minutes or until just firm.

Do not overbake, Remove, cool on wire rack.

First published: last updated: 2012-03-31

 
 
 
 
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