Empress Mushrooms

⁽¹⁾

I thought this was really nice.Tasted great and everything.

1 hours Prep: 20 minutes Cook: 30 minutes

263 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

16	medium	mushrooms
1	small	onion	chopped
1	large	garlic	chopped
1/2	cup	vegetable oil	olive
6	ounces	prosciutto
1	large	ham	slice
2	teaspoons	parsley leaves
2	teaspoons	marjoram
1	cup	wine	white

Directions

Clean the mushrooms thoroughly and remove and chop up their stems.

Saute onions and garlic in 1/4 cup of olive oil until transparent.

Add chopped mushrooms stems, chopped prosciutto, parsley, marjoram, salt and pepper.

Saute for about 2 minutes, then add wine.

Add bread crumbs until mixture is consistency of mush.

Coat mushroom tops with remaining olive oil.

Stuff each mushroom with a tablespoon of the mixture, then sprinkle with Parmigiano cheese and bake at 375 degrees F for 3 - 7 minutes, depending on the size of the mushrooms.

Reviews

I thought this was really nice.Tasted great and everything.
over 4 years ago by ADD

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Nutrition Facts

Serving Size 117g

Amount per Serving

Calories 263 94% of calories from fat

	% Daily Value*
Total Fat 28.0g	42%
Saturated Fat 4.0g	18%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 4.0g	1%
Dietary Fiber 1.0g	4%
Sugars 2.0g
Protein 2.0g	5%

Vitamin A	1%		Vitamin C	6%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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