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(1)
30 minutes
Prep: 10 minutes
Cook: 0 minutes
120 calories per serving view nutrition facts
4 servings
suggest servings
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| 3 | each | chunk tuna | drained and seperated with fork |
| 1 | each | apple | cubed |
| 1/2 | each | cucumber | cubed |
| 1/4 | cup | almonds | chopped |
| 3/4 | cup | raisins, seedless | |
| 1/2 | cup | yogurt | |
| 1 1/2 | teaspoons | curry powder |
Drain tuna and separate with fork.
Mix all ingredients together, to taste and consistency
Chill.
Serve on lettuce leaf with sliced tomato on the side (for presentation).
I made this curried tuna salad, very simple and easy, and good flavour. I have enjoyed it very much, thanks giving this recipe:)
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| % Daily Value* | |
| Total Fat 1.0g | 2% |
| Saturated Fat 1.0g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 18mg | 1% |
| Total Carbohydrate 28.0g | 9% |
| Dietary Fiber 2.0g | 7% |
| Sugars 21.0g | |
| Protein 2.0g | 4% |
| Vitamin A | 1% | Vitamin C | 5% | |
| Calcium | 6% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Garlic. What would we do without it? Garlic's reputation precedes itself. And a ponderous reputation it is. Garlic has been alleged to...
Well, sounds interesting but this is not a "paella" (paella names come form the reciepient used and NEVER is made at the owen), neither the typical way how we cook the rice here in Barcelona. Sorry to sound too "purist" but I had to say it.
