Crockpot Hungarian Goulash

Discover Hungarian culture with this scrumptious dish made with beef, noodles and sour cream.

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8 hours Prep: 30 minutes Cook: 8 hours

463 calories per serving view nutrition facts

Ingredients

2	pounds	beef, round steak	cut in 1 inch cubes
1	cup	onion	chopped
1	each	garlic clove	minced
2	tablespoons	flour, all-purpose
1	teaspoon	salt
1/2	teaspoon	black pepper
1 1/2	teaspoon	paprika
1/4	teaspoon	thyme leaves	dried thyme, crushed
14 1/2	ounces	tomatoes, canned
1	cup	sour cream
1	x	noodles

Directions

Put steak cubes, onion, garlic in crockpot. Stir in flour and mix to coat steak cubes. Add all remaining ingredients except sour cream. Stir well. Cover and cook on Low 8-10 hours or High 4-5 hours. Add sour cream 30 minutes before serving, and stir in thoroughly.

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