Creamy Beef and Macaroni

15 minutes Prep: 10 minutes Cook: 5 minutes

552 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	pound	ground beef
30	ounces	spaghetti sauce	1 can
1/2	cup	salad dressing, mayonnaise style	light
7	ounces	pasta	elbow macaroni, cooked, drained
1	cup	cheddar cheese

Directions

Brown ground beef; drain.

Add spaghetti sauce, dressing and macaroni.

Heat stirring occasionally. Top with cheese.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 283g

Amount per Serving

Calories 552 43% of calories from fat

	% Daily Value*
Total Fat 27.0g	41%
Saturated Fat 7.0g	33%
Trans Fat 0.0g
Cholesterol 70mg	23%
Sodium 251mg	10%
Total Carbohydrate 54.0g	18%
Dietary Fiber 6.0g	23%
Sugars 20.0g
Protein 25.0g	51%

Vitamin A	20%		Vitamin C	29%
Calcium	7%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Clams: Page 5

Last Recipes Viewed

Recipe Bite

Paprika

by Laurie

General:Paprika is a spice which comes from a mild red pepper in the family Capsicum annum. It is a brilliant red powder and often used as a garnish....