Cola Cake with Broiled Peanut Butter Frosting

100 minutes Prep: 20 minutes Cook: 40 minutes

1626 calories per serving view nutrition facts

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Ingredients


Cake
2	cups	flour, unbleached all-purpose
2	cups	sugar
1/2	pound	butter
2	tablespoons	cocoa powder
1	cup	cola
1/2	cup	buttermilk
2	large	eggs	beaten
1	teaspoon	baking soda
1	teaspoon	vanilla extract
1 1/2	cups	marshmallows	miniature

Frosting
6	tablespoons	butter
1	cup	brown sugar	dark, packed
2/3	cup	peanut butter
1/4	cup	milk
2/3	cup	peanuts	chopped

Directions

CAKE: Preheat oven to 350 degrees F.

Grease and flour 9 X 13 X 2-inch pan.

Combine flour and sugar in large bowl.

Melt butter, add cocoa and cola.

Pour over flour and sugar mixture, and stir until well blended.

Add buttermilk, beaten eggs, soda, and vanilla.

Mix well.

Stir in marshmallows.

Pour into prepared pan.

Bake 40 minutes.

Remove cake from oven and frost while still warm.

FROSTING: Cream Butter, sugar, and peanut butter.

Add milk and stir well.

Add nuts.

Spread over warm cake.

Place frosted cake under broiler about 4-inches from heat source.

Broil just a few seconds, or until topping starts to bubble.

Do not scorch!

Let cool at least 30 minutes before serving.

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Nutrition Facts

Serving Size 383g

Amount per Serving

Calories 1626 56% of calories from fat

	% Daily Value*
Total Fat 101.0g	155%
Saturated Fat 47.0g	237%
Trans Fat 0.0g
Cholesterol 275mg	92%
Sodium 862mg	36%
Total Carbohydrate 164.0g	55%
Dietary Fiber 7.0g	29%
Sugars 108.0g
Protein 29.0g	59%

Vitamin A	42%		Vitamin C	1%
Calcium	14%		Iron	32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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