Coffee Cake

75 minutes Prep: 20 minutes Cook: 40 minutes

284 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

2	cups	flour, all-purpose
1	cup	brown sugar
1/2	cup	sugar	white
1	tablespoon	nutmeg
1/2	tablespoon	salt
3/4	cup	vegetable oil	or a little less
1	cup	buttermilk
2	tablespoons	baking powder
1	tablespoon	soda water
2	large	eggs	larg
1/2	cup	walnuts	chopped
1	tablespoon	cinnamon

Directions

Mix flour, sugars, nutmeg, salt and oil.

Mix well, take out 1/2 cup of mixture and add 1/2 cup chopped walnuts and 1 tablespoon cinnamon for the top of the cake.

Add to the balance buttermilk, baking powder, soda, and eggs.

Beat well.

Pour into 8 x 12 greased pan. Sprinkle nut mixture on top.

Bake for 35-40 minutes or until tests done at 350.

Batter will be very thin.

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Nutrition Facts

Serving Size 80g

Amount per Serving

Calories 284 57% of calories from fat

	% Daily Value*
Total Fat 18.0g	28%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 36mg	12%
Sodium 325mg	14%
Total Carbohydrate 26.0g	9%
Dietary Fiber 1.0g	5%
Sugars 10.0g
Protein 5.0g	10%

Vitamin A	1%		Vitamin C	1%
Calcium	4%		Iron	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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