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5 servings
suggest servings
| 1/4 | cup | sugar | or replacement sugar |
| 1 | cup | water | |
| 1 | each | gelatin powder | envlope, unflavoured |
| 1 | cup | orange juice | unsweetened |
| 1 | cup | grapefruit juice | unsweetened |
| 1/4 | cup | lemon juice |
Combine sugar (of replacement), water and gelatin in a saucepan.
Bring to a boil, reduce heat and simmer for 5 minutes.
Cool slightly and then add in the juices.
Transfer to freezer trays and freeze until mushy.
Scrape into mxing bowl and beat until just loosened.
Return to freezer tray.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Total Carbohydrate 20.0g | 7% |
| Dietary Fiber 0.0g | 1% |
| Sugars 15.0g | |
| Protein 1.0g | 1% |
| Vitamin A | 1% | Vitamin C | 61% | |
| Calcium | 1% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The other day I hopped over to a well known pancake chain for a serious pig-out session. I ordered pancakes, an egg, sausage, hash browns, toast, coffee & OJ. Thirty-five minutes later when the food finally arrived, they forgot my toast, my OJ, and neve...
It would be wonderful if you added some vegetables to this recipe. After all, it is a stew. Maybe add some potatoes and onions, celery, carrots?
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