Chocolate Refrigerator Cookies

8 hours Prep: 30 minutes Cook: 10 minutes

1088 calories per serving view nutrition facts

8 dozen suggest servings

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Ingredients

1 1/4	cups	butter	or margarine
1 1/2	cups	powdered sugar	sifted
1	each	egg
3	cups	vegetable shortening
1/2	cup	cocoa powder
1/4	teaspoon	salt
1 1/2	cups	pecans	chopped
4	ounces	milk chocolate	prefer german

Directions

Cream butter and sugar, blend in egg.

Measure flour by spooning into cup and leveling off or by sifting.

Stir flour, cocoa and salt into butter mixture; blend well.

Chill dough 1 to 2 hours press and mold into 2 long smooth rolls about 1 1/2 inches in diameter.

Roll in chopped pecans pressing nuts into all sides.

Chill overnight.

Heat oven to 400 degrees cut into 1/8 inch slices.

Place on ungreased baking sheet.

Bake 10 min.

Cool Melt chocolate in double boiler; frost center of cookies.

Makes about 8 doz.

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Nutrition Facts

Serving Size 192g

Amount per Serving

Calories 1088 79% of calories from fat

	% Daily Value*
Total Fat 96.0g	147%
Saturated Fat 43.0g	216%
Trans Fat 0.0g
Cholesterol 204mg	68%
Sodium 591mg	25%
Total Carbohydrate 61.0g	20%
Dietary Fiber 8.0g	33%
Sugars 49.0g
Protein 9.0g	19%

Vitamin A	38%		Vitamin C	1%
Calcium	11%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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