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Rum Truffle

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Submitted by no

YIELD

1 servings

PREP

?

COOK

?

READY

10 min

Ingredients

½ 14.5
OUNCE ML/G DARK RUM
¼ 7.2
OUNCE ML/G CREME DE COCOA *
¼ 7.2
OUNCE ML/G LIQUEUR
hazelnut flavor
1 1

Directions

Preparation : Put all ingredients, except whipped cream, in a blender.

Whip up.

Serve in a brandy snifter with the whipped cream on top.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 21g (0.7 oz)
Amount per Serving
Calories 54 18% from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 7mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 

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