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1 servings
suggest servings
| 1 | cup | sugar | |
| 2 | teaspoons | flour, all-purpose | |
| 1 | pound | cream cheese | |
| 4 | each | egg | |
| 1 | cup | cream | half and half, 10% |
| 1 | teaspoon | vanilla extract | |
| 1 | x | pie shell (9 inch) |
Line a deep pan with pastry. Mix flour and sugar together. Add the cream cheese and mix thoroughly. Beat eggs slightly, add the cream and vanilla and combine with first mixture.
Pour into pastry shell, which has been baking at 400 degrees F until starting to brown. Remove only long enough to pour in filling. Reduce heat to 325 degrees and bake for 40 minutes.
| % Daily Value* | |
| Total Fat 264.0g | 405% |
| Saturated Fat 147.0g | 737% |
| Trans Fat 0.0g | |
| Cholesterol 1402mg | 467% |
| Sodium 2502mg | 104% |
| Total Carbohydrate 289.0g | 96% |
| Dietary Fiber 1.0g | 6% |
| Sugars 208.0g | |
| Protein 69.0g | 138% |
| Vitamin A | 171% | Vitamin C | 3% | |
| Calcium | 72% | Iron | 66% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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History - Garlic is native to central Asia, but its use spread across the world more than 5000 years ago, before recorded history. It was worshipped by the Egyptians and fed to workers building the Gread Pyramid at Giza, about 2600 BC. ...
I live with 3 guys and we found this recipie. i made it once and now they want me to make it all the time. One time we didn't have enough irish cream, but we had a bottle of the caramel irish cream and used it. It's awesome. :)
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