Cheese Cake

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Wow your kids with this decadent dessert that will have them hugging you every minute!

Time to Prepare this Recipe 60 minutes Prep: 15 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 3754 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1 cup sugar
2 teaspoons flour, all-purpose
1 pound cream cheese
4 each egg
1 cup cream half and half, 10%
1 teaspoon vanilla extract
1 x pie shell (9 inch)

Directions

Line a deep pan with pastry. Mix flour and sugar together. Add the cream cheese and mix thoroughly. Beat eggs slightly, add the cream and vanilla and combine with first mixture.

Pour into pastry shell, which has been baking at 400 degrees F until starting to brown. Remove only long enough to pour in filling. Reduce heat to 325 degrees and bake for 40 minutes.

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Nutrition Facts

Serving Size 1206g
Amount per Serving
Calories 3754 63% of calories from fat
% Daily Value*
Total Fat 264.0g405%
 Saturated Fat 147.0g737%
 Trans Fat 0.0g
Cholesterol 1402mg467%
Sodium 2502mg104%
Total Carbohydrate 289.0g96%
 Dietary Fiber 1.0g6%
 Sugars 208.0g
Protein 69.0g138%
Vitamin A 171%  Vitamin C 3%
Calcium 72%  Iron 66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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*****

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I live with 3 guys and we found this recipie. i made it once and now they want me to make it all the time. One time we didn't have enough irish cream, but we had a bottle of the caramel irish cream and used it. It's awesome. :)

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