Cheddar Baked Potato Slices

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 55 minutes
Calories Per Serving and Nutrition Information 43 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 can soup, cream of mushroom
1/2 teaspoon paprika
1/2 teaspoon black pepper
4 medium baking potatoes cut into 1/4" slices
1 cup cheddar cheese shredded

Directions

In small bowl, combine soup, paprika and pepper.

In a greased 2 qt. oval baking dish, arrange potatoes in overlapping rows.

Sprinkle with cheese; spoon soup mixture over cheese.

Cover with foil; bake at 400 deg. for 45 min.

Uncover; bake 10 min. more or until potatoes are fork tender.

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Nutrition Facts

Serving Size 51g
Amount per Serving
Calories 43 63% of calories from fat
% Daily Value*
Total Fat 3.0g5%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 328mg14%
Total Carbohydrate 4.0g1%
 Dietary Fiber 0.0g0%
 Sugars 1.0g
Protein 1.0g2%
Vitamin A 2%  Vitamin C 0%
Calcium 1%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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