Campbell's Turkey Tetrazzini

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Time to Prepare this Recipe 50 minutes Prep: 20 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 225 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 can soup, cream of mushroom
1/2 cup milk
1/4 cup parmesan, parmigiano-reggiano cheese, grated
1/4 cup onion finely chopped
1/4 cup sour cream or low fat
1 1/2 cups turkey or chicken, cubed
1 small zucchini cut in half length-wise and thinly (about, a cup)i use 2 small zucchini, makes it tastier!
1 1/2 cups spaghetti or spaghettini

Directions

1. In a large bowl, combine soup, milk, parmasan cheese, onion Stir in turkey and zucchini. Add spaghetti;toss gently to coat.

Spoon into 1-1/2 quart baking dish or casserole.

2. Bake at 375F. for 30 mins or until hot and bubbling. Serve with additional parmasan cheese if desired.

Prep time:20 minutes Cook time:30 minutes

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Nutrition Facts

Serving Size 167g
Amount per Serving
Calories 225 41% of calories from fat
% Daily Value*
Total Fat 10.0g16%
 Saturated Fat 4.0g22%
 Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 612mg26%
Total Carbohydrate 25.0g8%
 Dietary Fiber 1.0g5%
 Sugars 4.0g
Protein 8.0g17%
Vitamin A 5%  Vitamin C 10%
Calcium 14%  Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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