Buttermilk Chocolate Cake

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1 hours Prep: 15 minutes Cook: 45 minutes

1026 calories per serving view nutrition facts

# of servings this recipe makes

1 cake suggest servings

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Ingredients


Cake
4	ounces	milk chocolate	prefer german
2 1/3	cups	cake flour	sifted
1 1/2	cups	sugar
1	teaspoon	baking soda
1/2	teaspoon	baking powder
1/2	teaspoon	salt
2/3	cup	butter	, softened
1	cup	buttermilk
1	teaspoon	vanilla extract
2	large	eggs

Directions

Combine ingredients to make batter.

Put into pan and bake for 45 minutes.

Frost with coconut frosting.

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Nutrition Facts

Serving Size 303g

Amount per Serving

Calories 1026 36% of calories from fat

	% Daily Value*
Total Fat 41.0g	63%
Saturated Fat 24.0g	118%
Trans Fat 0.0g
Cholesterol 194mg	65%
Sodium 767mg	32%
Total Carbohydrate 153.0g	51%
Dietary Fiber 2.0g	8%
Sugars 89.0g
Protein 14.0g	27%

Vitamin A	22%		Vitamin C	1%
Calcium	16%		Iron	38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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