Brown Honey Scones

25 minutes Prep: 10 minutes Cook: 12 minutes

59 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

3	cups	meal	whole
4 1/2	teaspoons	baking powder
1/2	teaspoon	salt
1	tablespoon	butter
2	tablespoons	honey
1	cup	milk

Directions

Mix wholemeal, salt and baking powder.

Rub in the butter.

Dissolve the honey in the milk, add to dry ingredients and mix to a soft dough.

Roll out, cut out, and bake on a cookie sheet for 10 - 12 minutes at 425 degrees F.

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Nutrition Facts

Serving Size 52g

Amount per Serving

Calories 59 41% of calories from fat

	% Daily Value*
Total Fat 3.0g	4%
Saturated Fat 2.0g	9%
Trans Fat 0.0g
Cholesterol 8mg	3%
Sodium 228mg	10%
Total Carbohydrate 8.0g	3%
Dietary Fiber 0.0g	0%
Sugars 8.0g
Protein 1.0g	3%

Vitamin A	3%		Vitamin C	0%
Calcium	11%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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I live with 3 guys and we found this recipie. i made it once and now they want me to make it all the time. One time we didn't have enough irish cream, but we had a bottle of the caramel irish cream and used it. It's awesome. :)

Reviewed by sonia_iona