Brown Bread #1

105 minutes Prep: 15 minutes Cook: 90 minutes

359 calories per serving view nutrition facts

1 loaf suggest servings

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Ingredients

1/2	cup	molasses
1	x	sugar
1	each	egg
1/2	teaspoon	salt
1	pint	milk	sour
1	cup	flour, all-purpose	white
1	quart	graham flour
1	tablespoon	baking soda
1	cup	raisins, seedless

Directions

Measure 1/2 - 3/4 cup molasses, filling remainder of cup with sugar.

Roll raisins in flour before adding to batter.

Bake in very slow oven 1 1/2 hours.

Note: Very slow oven is 240 - 350 degrees F.

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Nutrition Facts

Serving Size 123g

Amount per Serving

Calories 359 4% of calories from fat

	% Daily Value*
Total Fat 2.0g	2%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 741mg	31%
Total Carbohydrate 84.0g	28%
Dietary Fiber 2.0g	9%
Sugars 45.0g
Protein 6.0g	11%

Vitamin A	1%		Vitamin C	1%
Calcium	12%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Healthy Cornbread

This is delicious and moist. It is not like regular cornbread so don't expect that taste. I used regular milk instead of soy and sour cream instead of applesauce, since I was out of those two ingredients. It still turned out beautifully and I will upload a picture of it.

Reviewed by crimmy