Bob's Burger Soup

40 minutes Prep: 10 minutes Cook: 30 minutes

164 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1	lb.	ground beef
2	each	onions	small, chopped
1	can	tomato juice	(48 oz.)
1	C.	water
1	can	soup, cream of mushroom
1 1/2	teaspoons	basil
1/4	teaspoon	dill weed
1/4	teaspoon	italian seasoning
1 1/2	teaspoons	marjorum
1/4	teaspoon	oregano
2	bay	bay leaves
1	teaspoon	salt	to taste
1	teaspoon	black pepper	to taste
1	package	green peas	frozen (10 oz.)
4	ounces	noodles	dry

Directions

Saute beef with onions. Add tomato juice and water.

Stir well. Simmer few mins.

Add cream of mushroom soup and seasonings. Bring to boil.

Add peas and noodles. Simmer 30 mins.

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Categories this recipe belongs to

Soups

Nutrition Facts

Serving Size 217g

Amount per Serving

Calories 164 28% of calories from fat

	% Daily Value*
Total Fat 5.0g	8%
Saturated Fat 1.0g	6%
Trans Fat 0.0g
Cholesterol 6mg	2%
Sodium 1289mg	54%
Total Carbohydrate 25.0g	8%
Dietary Fiber 5.0g	19%
Sugars 6.0g
Protein 6.0g	12%

Vitamin A	27%		Vitamin C	18%
Calcium	4%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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