Best Chocolate Mousse

30 minutes Prep: 30 minutes

2376 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

12	ounces	chocolate chips (semi-sweet)
4	large	eggs	separated
1/4	cup	powdered sugar
12	ounces	whipped topping, prepared
1	x	nuts	, for topping

Directions

Melt chocolate chips slowly and carefully so they do not burn.

Try the microwave.

Let cool slightly. Beat egg whites with sugar until stiff peaks form.

Into the cooler chocolate beat the egg yolks one at a time to make a nice creamy mixture.

Now fold the whipped topping, then the egg whitres.

GENTLY.If you like, let it have a streaked appearance, a marble-like look.

Place into a pretty serving dish and sprinkle with nuts.

Refrigerate at least 2 hours before serving.

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Nutrition Facts

Serving Size 674g

Amount per Serving

Calories 2376 46% of calories from fat

	% Daily Value*
Total Fat 122.0g	188%
Saturated Fat 71.0g	354%
Trans Fat 0.0g
Cholesterol 858mg	286%
Sodium 365mg	15%
Total Carbohydrate 279.0g	93%
Dietary Fiber 23.0g	90%
Sugars 235.0g
Protein 43.0g	87%

Vitamin A	26%		Vitamin C	0%
Calcium	30%		Iron	75%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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