Bayerische Erdbeercreme (Strawberry Barvarian)

20 minutes Prep: 10 minutes Cook: 10 minutes

175 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	quart	strawberries	fresh
3/4	cup	sugar
1	tablespoon	gelatin, unflavored
1/2	cup	water	cold
2	teaspoons	lemon juice
1	cup	cream	heavy, whipped

Directions

Slice strawberries and mix with the sugar.

Let stand until sugar dissolves.

Sprinkle gelatin over cold water. Set stand 5 minutes, then heat gently until gelatin dissolves completely.

Add gelatin and lemon juice to sliced berries.

Fold in whipped cream. Pour into a 1-quart mold or serving dish.

Chill until set. Carefully unmold and serve.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 86g

Amount per Serving

Calories 175 40% of calories from fat

	% Daily Value*
Total Fat 8.0g	12%
Saturated Fat 5.0g	24%
Trans Fat 0.0g
Cholesterol 26mg	9%
Sodium 17mg	1%
Total Carbohydrate 27.0g	9%
Dietary Fiber 0.0g	0%
Sugars 25.0g
Protein 1.0g	2%

Vitamin A	5%		Vitamin C	2%
Calcium	4%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to pepperoni

Last Recipes Viewed

Recipe Bite

Woes of Dieting

by Mark R. Vogel

Millions of Americans are either on a diet or will start one at some point in their life. Weight loss and health are the...

Member Review

30-Minute Beef Stroganoff

Very very tasty. I couldn't eat it fast enough. I'm so glad I found this site. I used beef broth instead of the water. Even the mushrooms were packed with flavor. Two thumbs up!