Apples & Oat Cereal
Submitted by grape
A hearty hot cereal with oat bran, shredded apple, raisins, and a hint of caraway, sweetened with maple syrup for a healthy breakfast.
YIELD
4 servingsPREP
10 minCOOK
10 minREADY
20 minThis isn’t your average bowl of oatmeal.
Caraway seeds add an unexpected aromatic note while shredded apple and plump raisins bring natural sweetness.
Oat bran cooks up thick and creamy, making this filling enough to power through busy mornings.
Kitchen Tips
- Stir constantly during the first minute to prevent lumps
- Shred apple with a box grater right into the hot cereal
- Adjust maple syrup to taste; start with less and add more
- Top with extra milk and a sprinkle of cinnamon if desired
Ingredients
Directions
In a 2-quart saucepan, bring the water and oat bran to a vigorous boil, stirring constantly. Reduce the heat to low and cook for 2 minutes, stirring frequently, until thick.
Remove from heat and stir in the raisins, apples, maple syrup, caraway, and cinnamon. Let stand 5 minutes. Spoon into bowls and serve with the milk.
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