Anish-Nah-Be Pakwejigan (Real Indian Bread)

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Time to Prepare this Recipe 30 minutes Prep: 20 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 331 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 x bread dough soft
2/3 cup sunflower oil
1/2 cup blueberries or raisins

Directions

Let the soft bread dough cool to room temperature. Mix in the blueberries & put the dough into a bowl. Chill until it thickens.

When the dough is firm, cut it into 1/2" slices & fry until it is a golden colour. Serve hot with maple syrup.

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Nutrition Facts

Serving Size 55g
Amount per Serving
Calories 331 99% of calories from fat
% Daily Value*
Total Fat 36.0g56%
 Saturated Fat 4.0g18%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 3.0g1%
 Dietary Fiber 0.0g2%
 Sugars 2.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 3%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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