Lemon Bisque

45 minutes Prep: 20 minutes

152 calories per serving view nutrition facts

10 servings suggest servings

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Ingredients

1	package	jello	lemon
2 1/2	cups	graham wafer crumbs
4	tablespoons	sugar	white
4	tablespoons	brown sugar
2	tablespoons	butter
1/4	teaspoon	cinnamon
1	cup	carnation milk	very cold
1	each	lemon	grated rind and juice
3/4	cup	sugar

Directions

Prepare jello and let set till like syrup.

Prepare crumbs,sugar, brown sugar and butter by rubbing to-gether, set aside.

Beat the can of Carnation milk till thick, add juice and rind of lemon, 3/4 c white sugar and add the jello.

Spread half of crumbs in 13 x 10 1/2 pan, pour in jello mixture and put rest of crumbs on top.

Refrigerate.

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Nutrition Facts

Serving Size 87g

Amount per Serving

Calories 152 13% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 1.0g	7%
Trans Fat 0.0g
Cholesterol 6mg	2%
Sodium 59mg	2%
Total Carbohydrate 33.0g	11%
Dietary Fiber 0.0g	0%
Sugars 33.0g
Protein 1.0g	1%

Vitamin A	1%		Vitamin C	4%
Calcium	1%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Homestyle Scalloped Potatoes And Mushrooms

I tried this because I hac not hac scalloped potatoes for awhile. after making it I was disappointed becase of the way it looked. (not like Moms) It looked dry and not natural at all. I took some to work the next day and was completely surprised at the taste alone. Friends tasted it also and loved it so mauch they wanted the recipe. I still can't explain how much I did like this after it set over night.

Reviewed by danimac