My mom has made this recipe for years. I like to add lemon extract instead of vanilla extract for a light citrus flavor. You can also use a couple tablespoons of pineapple juice for a little extra flavor
These turned out perfect. Nice and crispy on the outside with a soft melt in the mouth explosion on the inside. I was really impressed. A bit like shortbread with a minty twist.
What's for dessert at Christmas day? How about some homemade candy cane ice cream? It's made of low-fat milk, egg yolks and crushed candy cane. It's creamy and silky, crushed ca...
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