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Cold Trout in Orange Marinade

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22

Cold trout in orange marinade is an Italian make-ahead classic: pan-fried trout steeped overnight in vermouth, orange, and lemon. Serve chilled the next day.

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Red & Black Raspberry Pudding Cake

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8 days ago

9

Red and black raspberry pudding cake bakes a tender vanilla cake under a glossy two-raspberry sauce that sinks into a jammy, saucy layer. Served warm with cream, it's a cozy cro...

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Italian Christmas Bread

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40

Italian Christmas bread for the bread machine: an egg-rich, raisin-studded sweet loaf with an egg wash crust. A holiday panettone-style bake with minimal hands-on time.

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Cannoli Alla Siciliana

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48

Traditional Sicilian cannoli with wine-spiked fried shells and a chilled ricotta filling scented with cinnamon, vanilla, and candied citrus peel. Topped with glace cherries and ...

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Chicken Salad with Lemon, Raisins & Croutons

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212

Super quick, easy and it came out delicious with layers of great textures.

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Trout with Mustard Sauce

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48

Pan-fried whole trout smothered in a creamy Dijon mustard sauce and sprinkled with briny chopped olives. A one-skillet fish dinner ready in 30 minutes.

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Spicy Sesame Beef Stir-Fry

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29 days ago

73

Spicy sesame beef stir-fry with crisp-tender broccoli and sweet peppers in a gingery soy-garlic sauce. The beef is coated in sesame seeds and seared fast for a quick weeknight w...

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Cabbage, Carrot, & Green Pepper Kimchi

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7 days ago

193

Three-vegetable kimchi: napa and green cabbage with carrots, scallions, and bell pepper fermented with a heavy garlic-red pepper-paprika paste. Big-batch Korean pickle, ferments...

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Chicken in Moroccan Style

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6 days ago

39

Saffron and turmeric-rubbed chicken marinates overnight, then simmers until tender in a thick, golden sauce with olives and pickled lemons. A Moroccan tagine-style feast that fe...

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Life of the Party Fajitas

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36

Chicken fajitas with bell peppers, red onion, and a splash of lemon and tabasco. A quick weeknight fajita recipe that cooks in 15 minutes and doubles for later in the week.