Browse the latest new recipes for dinner ideas
Flaky buttermilk biscuits made with frozen shortening rubbed into quadruple-sifted flour. The freezer trick and gentle handling are what make these tall and tender.
Slow cooker beef shanks braised in beer and tomato paste with mushrooms, carrots, red potatoes, and garlic, finished with fresh lemon zest and juice. Set it and forget it for up...
Sweet and spicy whole wheat couscous salad with currants, steamed vegetables, fresh mint, and a citrus-cayenne dressing. A vibrant North African-inspired vegan main or side.
Famous Amos-style chocolate chip cookies: grape-sized bites with chocolate chips, pecans, and a hit of coffee and cocoa for the iconic dark cookie flavor.
Blueberry corn pancakes: a buttermilk pancake built mostly on yellow cornmeal with a touch of whole wheat flour and folded with fresh blueberries. Sweetened only with honey for ...
One egg omelet made fluffier by whipping the white to soft peaks before folding in the yolk. A clever technique that turns a single egg into a full-sized omelet.
A loaded meat-lovers pizza piled with pepperoni, salami, Italian sausage, black olives, and two cheeses on a ready-made crust. Easy enough for the whole bunch.
Savory Gouda cheese muffins made with yogurt, butter, and a full cup and a half of shredded Gouda. Tender and rich with a subtle tang from the yogurt in every bite.
Favourite Shamrock Chocolate Cream Cheese Pie recipe
Sirloin steak and shrimp marinated in honey, soy sauce, and cream sherry, then grilled on skewers with fresh pineapple and mushrooms. A sweet-savory surf and turf kabob for your...